Binging with Babish: Teddy Brûlée from Bob's Burgers

  • Published on:  5/14/2019
  • The first 500 folks that use this link will get a 2 month free trial of Skillshare Premium! would seem as though most modern comedies have a Teddy: a hapless, lovable loser whose behavior straddles the line between funny and halting. Perhaps Teddy Brûlée captures the character better than any other food could - sweet, unhealthy, and holding a blowtorch.My new show, Being with Babish! new Spanish-language BwB channel here! playlist of preferred cooking tunes, Bangers with Babish! "Summer Spliffs" by Broke for Free With Babish Website: With Babish Website:


  • Binging with Babish
    Binging with Babish  3 months ago+6975

    So uh, marshmallow batter? Marshmallow dough? Raw marshmallow? Marshmallow potential?

  • Hank Hill
    Hank Hill 3 months ago+2874

    Thank you Mr Babish for using sweet sweet propane. I salut you sir.

  • Headless Chicken
    Headless Chicken 2 months ago+1374

    Graham crackers was invented to prevent masterbation...its true. Now let's beat these ingredients
    ( ͡° ͜ʖ ͡°)

  • MakoRuu
    MakoRuu 3 months ago+1660

    The Pretzels give it a salty crunch, which balances out all the sugar, Babish.

  • Jeremy
    Jeremy 2 months ago+434

    "Thank you, thank you. I also do really boring birthday parties and doomed weddings."
    How do I book you?

  • Deltron
    Deltron 3 months ago+769

    Babish u should do the “Mississippi Queen” from “Regular Show”

  • Derek Ihrke
    Derek Ihrke 3 months ago+2259

    If you want to make a healthy dish, do a "Courage, the Cowardly Dog" special with Eggplant Surprise, Cajun Stew, and Happy Plums.

  • Matthew McGlinsky
    Matthew McGlinsky 28 days ago+341

    Babish: So for this recipe we’re going to want to make our own air, none of that store bought crap.

  • bee toots
    bee toots 3 months ago+769

    You should attempt to recreate the ketchup onion peanut Sunday from Spongebob, the “Something Smells” episode. 😎

  • kaylee
    kaylee 3 months ago+201

    Would love to see you try to make the Sims 4 'Experimental Recipes'

  • Scott Shipley
    Scott Shipley 1 months ago+96

    Making your own Graham crackers?
    Bon Appetit wants to know your location

  • Mr. Writer
    Mr. Writer 3 months ago+112

    Could you do Marge Simpson's Wasabi Buffalo wings, please?

  • Joyce Wadzinski
    Joyce Wadzinski 2 months ago+75

    Wait, 5:26 Vinny? Vincenzo? Brads Vince??!!??

  • Glampire XO
    Glampire XO 3 months ago+99

    Hey Babish the Binger, pleeaase consider making the dinner from Coraline. K thanks have a good night.

  • xX_spagooterpoop_Xx
    xX_spagooterpoop_Xx 3 months ago+97

    "finally, arson and food together!" - gene 2019

  • Minnesota Guy
    Minnesota Guy 3 months ago+5321

    I feel Iike there hasn't been a lot of flavors getting to know each other lately.

  • Kole
    Kole 2 months ago+57

    “In that spirit, we’re beating” absolutely killed me

  • Kavin Jayaraman
    Kavin Jayaraman 20 hours ago

    Did anyone hear the guy laugh in the background when he said to make sure the gelatin mixture should be moistened?

  • Rodrigo Rubio
    Rodrigo Rubio 3 months ago+94

    How do I tiny whisked my chocolate without a tiny whisk ??!!!
    I tried with a regular whisk but it did not work...

  • crystaldeath609
    crystaldeath609 1 months ago+21

    There is no way the Belchers ate that with anything other than their bare hands.